Korean Tuna Pancakes (Chamchijeon) Korean Tuna Pancakes (Chamchijeon) - one of my favorite (easy) ways to turn canned tuna i[...]
Za’atar Salmon with Quinoa Pilaf Oven-baked Za'atar Salmon with Quinoa Pilaf and a refreshing Orange Salad. Yammmmm! Here'[...]
15-minute Vegan Ramen 15-minute vegan ramen noodle soup that's hearty enough for dinner and speedy enough for a[...]
Spaghetti Squash Puttanesca with Tofu Spaghetti Squash Puttanesca with Tofu is a plant-based version of Pasta Puttanesca! Tofu[...]
Orange Tofu Bowl Every winter my fridge fills up with blood oranges, navel oranges, lemons, clementines, a[...]
Lemon Tofu Pasta Lemon Tofu Pasta - easy peasy lemon squeezy. That's what this pasta recipe is! This i[...]
Plant-based Pasta Puttanesca Here's a simple and delicious pasta recipe you can make for a quick weekday lunch or dinn[...]
Tofu Tacos with Herb Crema Woop woop, today we're cooking tacoooooos!! Tofu Tacos with Herb Crema to be exact. Ta[...]
Mediterranean Tuna Pasta Salad Mediterranean Tuna Pasta Salad - something I eat whenever I want something super easy and[...]
Blood Orange Salad with Tahini Spread This Blood Orange Salad with Tahini Spread is an amazing combination of sweet, tangy, and[...]
Easy Breakfast Frittata A slow Sunday morning and eggs for breakfast is a match made in heaven <3 This Easy Br[...]
Roasted Parsnip and Carrot Soup Here's a recipe for my favorite soup of the week - yummy Roasted Parsnip and Carrot Soup[...]