This hearty and colorful Chili sin Carne with Tempeh is just what you need on a cold and snowy day 🫶🏽❄️ At least that is how this[...]
This Warm and Spicy Anti-inflammatory Soup is a hearty and cozy meal filled with nutrient-dense ingredients and spices. Ginger, turmeric, g[...]
This November Harvest Salad is a mix of sweet, savory, and salty flavors and vibrant colors. I lovelovelove adding pomegranate seeds to (ba[...]
These Zucchini and Carrot Falafels with Yogurt Dip are some of my favorite snack-type foods, and I make these all the time. They also make[...]
The flavors in these Tofu and Tabbouleh Lunch Wraps are inspired by Lebanese cuisine. Which is something I've been obsessed with lately!! I[...]
Is this the best snack-type-of food I've made in a long time? I think so. This gluten-free pesto sheet pancake is inspired by Italian f[...]
This Warming Sweet Potato and Carrot Curry is naturally gluten-free, vegan, and super nourishing & delicious! Sweet potatoes and c[...]
These Gluten-free veggie balls are made with beetroot, carrots, and parsnip, which are all in season now! So the ingredients are affordable[...]
The past few weeks have been hot and sunny, so I've been enjoying lots of different salads in the daytime. The other day I had a Niçoise s[...]
This plant-based twist on the classic Mediterranean dish is the perfect light and fresh summer lunch, and one of my go-to meals on a hot da[...]
This is one of my favorite quick weekday lunch salads! This Mediterranean salmon salad bowl takes under 15 minutes to make and it's THE per[...]
This super simple & easy tofu curry with coconut milk has been the highlight of my week and I wanted to share it with you!! What you[...]